1st Edition MASTERING THE ART OF FRENCH COOKING JULIA CHILD VOLUME TWO 1970
N/A
35.00 $
Description
1ST EDITION MASTERING THE ART OF FRENCH COOKING JULIA CHILD VOLUME TWO 1970 hardcover with dust jacket. Dust cover is worn and ripped however, Hard cover is in good condition with foxing on edges and slight discoloration on hard cover back (see photos). One of the best cookbooks published! Illustrations by Sidonie Coryn based on photographs by Paul Child, technical drawings by Paul Child. Alfred a Knopf, NY 1970.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.