BODUM CHAMBORD Milk Frother 80ml 1963-01

BODUM CHAMBORD Milk Frother, 80ml, Silver. For Coffee, Cappuccino, Cafe Latte. [Genuine Product] 1963-01

Includes main unit, instruction manual, and original box.

The original box has some damage.

Please only purchase if you understand this.

*Please note that this is an overseas product and may have minor scratches or dirt.

Size: Width 8 x Depth 7.5 x Height 18.5 cm Main unit weight: 0.21 kg
Capacity: 0.08 L
Materials: Heat-resistant glass / Lid exterior, filter, rod: Stainless steel / Filter frame: Polypropylene / Lid interior, nut: Polyacetal
Country of Origin: Portugal
Dishwasher safe

Instructions:

Pour in milk
Heat milk in a saucepan or microwave until it starts to steam (approx. 60°C - 70°C). Pour into the container up to the maximum fill line. (Low-fat and non-fat milk cannot be used. Please only heat the glass container.)

Close the lid
Place the lid on top of the container and close the spout.

Froth by shaking
Hold the lid and main unit firmly, and move the plunger up and down to froth the milk.

ENJOY!
Once frothed, let it sit for about 1 minute to allow the fat to cool and solidify, and the foam to stabilize. Pour the desired amount of liquid milk from the bottom into your coffee or tea, then scoop the frothed milk on top with a spoon and enjoy.

For those who want to easily enjoy cafe-style lattes and cappuccinos at home, you can easily create fluffy milk. Pour warmed whole milk (unadjusted) into the container, move the plunger up and down several dozen times, remove the lid, wait a few seconds, and it's ready. The heat-resistant glass body is less prone to scratches compared to plastic and is also dishwasher safe.