Nutrition in Nursing by Linnea Anderson Hardcover 1972
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10.00 $
Description
The product is a hardcover textbook titled Nutrition in Nursing authored by Henderika J. Rynbergen, Linnea Anderson, Marjorie V. Dibble, and Helen S. Mitchell. Published in 1972 by Lippincott Company, J. B., it focuses on the subject areas of cooking and medical nutrition, particularly in the context of nursing. With 400 pages, this textbook serves as a valuable resource for those studying or working in the field of nutrition and diet therapy within the United States.
Details
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Delivery in 24/48 h
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DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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