Breads of Many Lands Florence Laffal 1975 Vintage Cookbook International Recipes
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Breads of Many Lands by Florence Laffal is a comprehensive vintage cookbook published in 1975 by Gallery Press. This softcover edition features a diverse collection of international bread recipes, ranging from Chinese man-t'ou and Persian nomad bread to Mexican tortillas and German pumpernickel. The text is organized into sections covering various baking methods including yeasted, sourdough, quick, and flat breads, as well as pancakes. It serves as both a practical guide for the home baker and a cultural exploration of global baking traditions. The book includes an index for easy navigation through its 126 pages of recipes and techniques. Measurements: • Height: 8.5 • Width: 8.5 • Thickness: 0.4
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.