The Lady & Sons Savannah Country Cookbook Paula Deen Spiral Bound 1998 First Ed
Paula Deen
28.00 $
Description
The Lady & Sons Savannah Country Cookbook by Paula H. Deen brings the heart of Southern cooking from her famous Savannah restaurant directly to your kitchen. This spiral-bound edition features an introduction by John Berendt and is filled with hundreds of quick and easy family favorites, including classic recipes like Fresh Corn Scallop, Sweet Potato Bake, and Broccoli Casserole. Published by Random House in 1998, this collectible cookbook captures the authentic flavors of the South in a user-friendly, lay-flat format perfect for busy home cooks. Measurements: • Height: 9 • Width: 6.5
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.