THE JOY OF COOKING Irma S Rombauer 1931 Edition 1953 Printing Blue Hardcover
N/A
30.00 $
Description
Preowned. Couple of recipes written on inside page. See photos for condition issues. Plus there are various handwritten recipes on pieces of paper I decided to leave in there. The product is a vintage blue hardcover edition of The Joy of Cooking by Irma S. Rombauer, originally published in 1931 and printed in 1953 by The Bobbs-Merrill Company. This classic cookbook covers basic and general cooking topics, with illustrations by Ginnie Hofmann. The book is a valuable collectible for cooking enthusiasts, offering timeless recipes and cooking advice in English language, making it a cherished piece for those interested in American culinary traditions.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.